GlyphosateGlyphosate is a choice for farmers who want to sustain their agriculture to ensure our food supply over the long-term.

It’s not surprising that the population of the world is increasing. It’s not a secret that the world’s population is growing. In 2050, the population will grow to 9.7 million people.1 However, the area of land that could be used for farming in the world isn’t expanding at the same rate as we do. グリホサート who need to produce high-quality food that is able to be eaten by Canadians and other people around the world face significant challenges.

Canada is currently ranked 5th in the world’s food exports.2 Canadian farmers will play crucial roles in providing the food we need. They will be faced with more demands than ever before and also need to deal with pests, diseases and weather changes to ensure that their land is productive and healthy for the generations to come.

Farmers will require 70% more food production by 2050 in order to keep up with the increasing number of people. The Food and Agriculture Organization of the United Nations’ How to Food the World by 2050*

The Food and Agriculture Organization of the United Nations How to feed the planet by 2050

Farmers can’t face this growing demand alone. Modern technology, like herbicides and glyphosate are able to aid farmers in controlling herbicides effectively and effectively. This results in the sustainability of a stable and sustainable food supply.

What exactly is glyphosate?

Glyphosate, a multi-purpose and non-selective herbicide, has been utilized by land managers, gardeners, and farmers around the globe for over 40 years. Glyphosate is a chemical that blocks an enzyme that plants, specifically unwanted weeds, require in order to develop. These enzymes aren’t present in humans or animals.4 So glyphosate doesn’t pose a risk to the other.

グリホサート is also used for other reasons beyond agriculture. It’s used in urban areas to shield wildlife and humans from poisonous plants.6 It’s also used on railroads to improve visibility of conductors and to ensure that accidents are not caused on tracks.

Glyphosate’s use and use have been the focus of more attention in recent years. While グリホサート to be aware of what goes into our food and beverages but it’s important to remember that over 160 health regulatory bodies, including Health Canada have agreed that glyphosate when used correctly is safe for consumption by humans.

Canadians will be better able to understand what glyphosate is and how it operates and why it’s vital to the production of food.

Why is glyphosate needed in agriculture?

Glyphosate-based herbicides can be used in the field of agriculture, benefiting consumers, farmers, the environment, and everybody else. It is vital to effective control of weeds and food security as well as sustainability for the environment. Let’s look at each of these advantages in more in depth.

According to the United Nations Food and Agriculture Organization Global farmers can be able to lose 30-40% or 50 percent of their crops to weeds, pests, and disease. グリホサート is particularly damaging for farmers since their livelihoods depend on these crops.

It’s easy to see why farmers have come relying on their tools all year long. The application of glyphosate to fields that have resistant crops to glyphosate is a tried and tested method of keeping harmful weeds away from the crops.

Crops and Weeds the battle for their lives

Glyphosate offers crops the chance to win against up to 30,000 weed species for space, light, nutrients, and water.

Canadians as well as global consumers enjoy the benefits of plentiful, affordable food items

The population is growing , and half of the land that is used for food production in Canada is at risk of being unusable within 40 years.10 This is leading us to a greater risk of food insecurity. If modern farming techniques are not implemented such as the use of glyphosate Canadians can expect to pay 55% more for food.11

Additionally, it would become increasingly difficult to obtain the food items that we love. Because of plant science but, the farmers will be able cultivate sustainably more of our favourite staple foods for long time to be.

Glyphosate can help you manage weeds and ensure that you can afford produce at the grocery store However, it also helps to keep produce at a reasonable price. It also helps farmers take care of the land that Cherilyn Jolly Nagle, an Saskatchewan farmer, calls “their most valuable asset” that is their land.

Keep food we love on the tables

Equipment for crop protection, such as glyphosate may be employed to guard crops from disease and pests. Farmers are able grow.

42% more grain, similar to wheat and corn

72% more fruit

83% More vegetables and potatoes12

The benefits of glyphosate are obvious. But is glyphosate actually safe?

Simply simply put it, yes. As with all pesticides , they should be applied in accordance with the instructions on the label. The glyphosate usage regulation in Canada is overseen by the Canadian Food Inspection Agency. The agency examines crops for pesticide residue to make sure farmers are using it correctly. It also has the Pest Management Regulation Agency (PMRA) that provides guidelines, evaluations of product submissions and rejections or approvals. They are home to one of the most comprehensive evaluation processes in the world.

Although regulatory authorities are responsible for ensuring farmers use appropriate herbicides, farmers and manufacturers also are essential in ensuring that glyphosate can be used safely and properly so that there isn’t any unintended harm to animals, the natural environment, or humans.

Additionally the use of precision agriculture has allowed farmers to use data to increase their ability to apply glyphosate to the exact areas and quantities.

When it comes to pesticide residues, it’s rare for glyphosate to be detected on food and, if it is detected at levels that are too low, to cause harm. CFIA makes sure that farmers make use of herbicides safely and adhere to the established limits for residue16. This is rare and doesn’t pose a risk for human or animal health17.

The use of glyphosate is a component of sustainable farming practices

Farmers utilize herbicides, such as glyphosate in integrated pest/weedmanagement practices. This means they use more herbicides than just weedicides. Glyphosate allows farmers to adopt conservation tillage/no-till practices that have long-term benefits for soil and air as well as the natural environment.

– A reduction or the elimination of tilling or plowing of land

– To reduce CO2 emissions

– Capturing carbon soil

Improve soil health

– Reducing water ranoff and limiting erosion13

“No pesticide regulator in the world currently considers the glyphosate a cancer threat to humans at the current levels to which they are exposed.” — Health Canada, January 11 2019.

The Food and Agriculture Organization of the United Nations. How to Feed the Whole World in 2050

This is the best time than any other for Canadian farmers to be equipped with the equipment, tools and resources needed to meet growing demands for food production.

Through グリホサート of good agricultural, pest management and food safety guidelines Farmers will ensure that our food supply is healthy and plentiful. Glyphosate is one of the tools they employ to ensure that Canadians and other people around the globe have access to healthy, affordable food in the present and future.