Is tap water contaminated with herbicides containing glyphosate? Where do the unfounded stories originate?

What is a glyphosate herbicide ? And how does it work?

Glyphosate (ingredient designation “glyphosateisopropylamine sodium”) is a herbicide that is used to combat insects in agriculture and gardening across the globe, including Japan. Glyphosate is absorbed by the green parts of plants, like leaves and stems. Once sprayed, the agent migrates to the root and weakens the entire. It is non-selective and every plant will be killed when it is applied to their leaves. Because the patent period on the ingredient has expired numerous pesticide companies sell glyphosate herbicides. グリホサート All glyphosate herbicides available in the marketplace have been thoroughly examined and are, therefore, reliable. The safety of Glyphosate is one of its most important attributes. It’s low in toxicity to animals because of the mechanism of inhibition that blocks enzymes from being activated by plants. Additionally, the chemical solution has the capacity to be absorbed by the soil and become food for microorganisms. The chemical can be separated into water, carbon dioxide and various other substances. It is recognized worldwide as a pesticide, which aids in the reduction of greenhouse gases.

Glyphosate from tap water

Tap water is completely safe

Does glyphosate get in tap water?

Weekly Shincho reported that in April 2020 there would be no standard value of the chemical glyphosate in tap water. It will be the goal value. In addition, the value is higher than other pesticides, and in other countries, and it is also drinking water that is contaminated with pesticides. In a piece I wrote, I declared that it’s. This has led to concerns that tap water may have excessive levels of glyphosate. This is not true.

The first is that glyphosate doesn’t have a standard, but only an acceptable target value. This is because glyphosate 10 minutes at 2ppm is the draft water quality standard value. The reason is that tap water has not witnessed concentrations of glyphosate that exceed 0.2ppm (which is one). A Ministry of Health, Labor and Welfare study revealed that Japan’s tap water does not contain glyphosate at levels exceeding 0.02ppm. The main reason is that there isn’t any risk of being discovered.

The glyphosate spraying in soil is actually degraded at a rate of half in just two days. The same amount of glyphosate will be transfered to tap water and rivers, and won’t be polluted.

Japanese tap water is secure

Tap water from Japan is believed as safe. There is no problem drinking tap water as it is. There are 51 items of inspection which must be cleared before tap water is sold. They are subject to strict quality control as required by law. In accordance with the difference in pH, water can be classified as “acidic”, ‘neutral”, or “alkaline”. However Japan’s water quality standard stipulates that tap water should have a pH close to neutral (5.8 or higher and 8.6 or less). It is still possible to drink iron corrosion if the pipes in your house have been damaged.

How is tap water made in the first in the first place? Tap water mainly uses surface water such as dam lakes and river water as raw water. After the removal of impurities by precipitation and filtering, the water is sterilized in the water purification plants. Every household is supplied with water from the tap through its pipes.

The story of Japanese pesticide residues with a standard value

The standard value for glyphosate residue for wheat in Japan is 5 ppm at present however, up to December 2017, it was 5ppm. There are a variety of opinions about this subject, such as “We reduced the limit to 30ppm 6 times and we rebuked health harm.”

Glyphosate in tap water

The value of the residual standard for glyphosate is the same as that of the international standard.

The fact is that the standard was never altered, but rather changed to reflect the residual value of the international standard. Japan imports large quantities wheat from South America. The importer, who is the overseas producer of wheat controls the use of wheat at 30ppm. However, Japan’s standard value for glyphosate will be 5ppm. This means that all imports of this substance will be banned. The availability of wheat could be affected, and Japanese food could be at risk. グリホサート グリホサート In order to comply with international standards, the value of standardization was rewritten. Also, safety is not an issue with the current standard values.

Learn to comprehend the glyphosate chemical formula properly

To prevent consumers from being in a state of mind that is influenced by emotional debates regarding pesticide residues, it is vital to get the right information based on research done by experts. It is important to be happy with your food choices and avoid getting distracted by the rumors.