Is tap water contaminated by glyphosate herbicides Where did the unsubstantiated stories originate?

What is Glyphosate herbicide?

Glyphosate, also known as “glyphosate Isopropylamine Salt” is an herbicide used in agriculture and gardening around the world. When it is sprayed, it absorbs the leaves and green areas of the plants, including the stems and leaves. Then, it moves to the roots, and eventually suffocates the entire plant. Because it’s a non-selective herbicide it will kill all plants in the event that the agent is applied to the leaf’s surface. A lot of pesticide companies sell herbicides that contain glyphosate since the patent period for the ingredients is over. All herbicides containing glyphosate in the marketplace have been rigorously tested and are therefore reliable.

Glyphosate has one of its distinctive features it’s security. This is due to it being able to block the actions of enzymes that are found in plants (not present on animals) and is low in the degree of toxicity to animals. The chemical solution sprayed is food for microorganisms once it is in contact with the soil. It is then differentiated into carbon dioxide and water. This makes it unique as it is free of herbicide substances. Pesticides are well-known throughout the world and helps in reducing greenhouse gas emissions.

グリホサート efsa Glyphosate in tapwater

Tap water is safe to drink.

Are glyphosate and tap water

Weekly Shincho declared, April 2020: “In Japan there is no standard for glyphosate which is present in the tap water. Only the Target value.” グリホサート The value is higher that other pesticides and countries and drinking water sources are contaminated. In an article, I stated that there was. There are some concerns that tap water could contain excessive levels of Glyphosate. This content is inaccurate.

First , the reason why glyphosate isn’t have a “standard value” however it has an “target value” is that if the standard for draft water quality value (concentration that is safe even when you drink 2L of tap water every day for the rest of your life) is glyphosate, 10 minutes of 2ppm. グリホサート This is because the concentration exceeding 0.2ppm (which is one) is not detected in tap water. A Ministry of Health, Labor and Welfare survey found that Japan’s tap water doesn’t contain glyphosate with levels of more than 0.02ppm. There is no chance of being detected.

Furthermore, the soil degrades the glyphosate with a rate of halving in two days. The same concentration is transferred to rivers and tap water and will not cause any harm to.

Japanese tap water is safe

Tap water from Japan is safe. Tap water is safe when it is as is. There are 51 items of inspection which must be cleared prior to the sale of tap water. グリホサート They are subject to strict quality control , as mandated by law. Water can be classified into three categories: acid, neutral and alkaline. Japan has a water quality standard which ensures that tap water is near neutral pH (5.8 or greater and 8.6 less). There is a possibility that iron rust may be discovered within your water supply pipes.

How is tap water produced in the first place? Tap water mostly uses surface water such as dam lakes and river water as raw. The water that is collected by the water purification plant is sterilized by injecting chlorine after removing impurities via precipitation and filtering. Every household is supplied with tap water via its pipes.

Story of Japanese standard for residues of pesticides

The glyphosate residual standard for wheat is 5 ppm in Japan. It was between 5 and 5 ppm from December 2017. There are a variety of opinions on this. Some claim “We loosened 30ppm by six times and despised any health hazard.”

Glyphosate in tap water

The residual value for glyphosate is identical to the international standard.

The truth is, we didn’t loosen the standards. We set it to the international residual standard value. Japan imports wheat in massive quantities, mainly from South America, Canada, the United States and South America. The importer, or the overseas producer, is responsible for the use of the glyphosate in the 30ppm range. But Japan’s standard for glyphosate will be 5ppm. This means that any import of this substance will be restricted. This will lead to an increase in the availability of wheat and may result in Japanese food being threatened. To ensure that we meet international standards, we’ve modified the standard values. Of course, there is no problem in terms of safety, even with the current standard values.

An understanding of Glyphosate is vital.

To prevent consumers from being too easily influenced by emotional debates about pesticide residues, it is important to be aware of the facts based on scientific research conducted by experts. You should also be able to enjoy food without being distracted or lost in rumors.